Foodsphere

There’s not a lot we don’t know about food. We’re passionate about cooking it, buying it, managing it, storing it, serving it (not to mention eating it too!). You name it, we’ve got it covered in a course somewhere.

As a company set up by seasoned dietitians and nutritionists, we know how important it is to get the right accreditations, skills and procedures in place. That’s why every single one of our courses has been created by an expert, for experts, meaning our courses are relevant, current and won’t let you down. Our high-quality courses are developed by food business owners, teachers and education authority figures who have extensive knowledge and experience in all aspects of the food industry.

Where could Foodsphere take you?

What’s our vision for the future?
Our vision is to become the UK food industry’s top partner for first-class training courses.

What’s our daily mission to make this happen?
Our mission is to enable positive career development in the food industry. We provide knowledge, skills and education to the food industry, minimising any barriers to learning, enabling learners to reach their true career potential.

Foodsphere founders, Jo and Rachel

Individuals can purchase courses to help further their personal development whilst large organisations can bulk buy courses for their employees. And if there isn’t a course that suits what you need, you can go bespoke and we’ll create a plan of action and quote for you – just get in touch with us.

About

There’s not a lot we don’t know about food. We’re passionate about cooking it, buying it, managing it, storing it, serving it (not to mention eating it too!). You name it, we’ve got it covered in a course somewhere.