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Food manufacture

Personnel Department

Duration: approximately 4 hours self-paced

Understand the important role of the personnel department in food manufacture and the diverse responsibility involved. Validated by Occupational Awards Ltd.

£35.00

Payment taken at next step

personnel-department

What will the course cover?

  • Recognise the role of recruitment and selection in the personnel department
  • Identify employee benefits
  • Describe the process of job role evaluation
  • Understand the importance of training employees and recording training
  • Define compliance in the personnel department
  • Summarise the return to work procedure
  • Describe the grievance, disciplinary, appeals and termination procedures
  • Explain the importance of personnel documentation
  • Recognise the importance of documentation and information security
  • State the role of payroll within the personnel department