Food manufacture

Training Department in Food Manufacture

Duration: approximately 3 hours self-paced

Gain in-depth knowledge of the training department in food manufacture, identifying key training requirements of employees, training techniques, audit requirements, training matrix and documentation. Validated by Occupational Awards Ltd.

£35.00

Payment taken at next step

training-department-in-food-manufacture

What will the course cover?

  • Explain the importance of training in a food factory
  • List what training is required on induction into a food factory
  • Summarise how SOP’s are used in training
  • Describe how DWI’s are used in training
  • Understand how the training matrix works
  • Summarise how training is recorded on a training matrix
  • Describe different training techniques
  • Identify higher level training and other courses appropriate for food factory staff
  • State what criteria is recorded on training documents
  • Recognise how to store training documents accurately and why